Established in 1967, Poggioseco is located in the hills of Montalbano, Tuscany and was one of the founding members of the Consortzio del Chianti. They produce their rosé according to organic and biodynamic principles, and the grapes are hand-harvested and spontaneously fermented. The result is a lovely rosé with a light pink color and a delicate aroma of flowers and red fruits, good acidity and a pleasant finish – a friendly, easy-drinking rosé for any occasion.