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This dry Madeira is a collaboration between the Madeira Wine Collection and Francisco Albuquerque of Blandy's. It's a light version of the fortified wine category, with great acidity and medium body. The mellow palate provides flavors of orange zest & peel, tangerine, mocha, citrus, gingerbread, dried figs and caramelized nuts with hints of Irish coffee. Enjoy as an aperitif or with tonic and lime. Festive!
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