Your subtotal today is $-.--. Taxes and shipping calculated at checkout.
Think of this spritzy red wine like cold-climate New York's answer to Lambrusco: Pinot Noir from in Niagra County, two months of maceration, then aged five months in stainless steel before being popped into a bottle to allow fermentation to make the wine bubbly. Zero additives, hands-off winemaking: New York's new face. Super juicy, with notes of wild berries and dusky summer eves.
Adding product to your cart
Easy Local Delivery
National Flat Rate Shipping
Logging you in