Perhaps one of the world's prettiest renditions of Weissburgunder, or as it's known in French, Pinot Blanc. This barrel-raised, unfiltered, not-screwed-with version of the variety is elegant, with gentle floral notes, subtle lemon aspects on the nose and palate, and a clear but soft chalky minerality that lasts in your mouth well after the wine is gone (in wine jargon, we call this "persistent"). A majestic white wine, one that deserves fish snack appetizers or raw veggie salads, nothing too bitter or harsh, as this grand wine from Enderle & Moll is all about subtlety.