{"title":"Current Obsessions","description":"","products":[{"product_id":"bruno-rochard-le-ptit-clou-2021","title":"Bruno Rochard 'Le P'tit Clou' 2022","description":"\u003cp data-pm-slice=\"1 1 []\" data-mce-fragment=\"1\"\u003eThis Cabernet Franc from the masterful Bruno Rochard is a paradigm of the grape in Anjou: blue and black fruit, light tannin structure, smelling of lavender and rock. 'P'Tit Clou' comes from Rochard's own vines, a 45 year-old plot on clay and gravel. A pure pleasure to drink and one of our favorite winemakers in the Loire.\u003c\/p\u003e","brand":"Wine Mc2","offers":[{"title":"Default Title","offer_id":40954088849573,"sku":"BRPC19","price":32.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/products\/Folkways-Wines-Bruno-Rochard-_Le-P_tit-Clou_-2019.jpg?v=1677800916"},{"product_id":"marc-pesnot-la-boheme-2022","title":"Marc Pesnot 'La Bohème' 2023","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp data-pm-slice=\"1 1 []\" data-mce-fragment=\"1\"\u003eMarch Pesnot makes some of our favorite Muscadet, especially in the sense that they don't taste like Pépière or every other straight-laced Muscadet out there. Cloudy straw in the glass with pretty notes of white flowers, pear, and stone. The palate is broad and creamy, not lean and green, with much more fruit and texture than the grape Melon de Bourgogne is often permitted. Pair with clam chowder, fried fish, or smoky bacon.\u003c\/p\u003e","brand":"Jenny \u0026 François","offers":[{"title":"Default Title","offer_id":41142860972197,"sku":"LC3453","price":28.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/products\/Folkways-Wines-Marc-Pesnot-_La-Boheme_-2020.jpg?v=1677801224"},{"product_id":"etienne-courtois-cuvee-des-etourneaux-2017","title":"Etienne Courtois 'Cuvée des Etourneaux' 2023","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp data-pm-slice=\"0 0 []\"\u003eA rare cuvée from a famous natural producer in the Loire, Claude Courtois and son Etienne, who is now in charge of the domaine. This bottling is a blend of Gamay de Chaudenay, a rare form of Gamay that is semi-\u003cem\u003etenturier\u003c\/em\u003e, meaning red-fleshed in the interior of the grape, combined with Gamay \u003cem\u003ejus blanc\u003c\/em\u003e, or directly-pressed white juice coming off the red grape. This unusual combo is then aged for nearly three years in old barrels, then one year in bottle. It's a tense, mineral, stately iteration of Gamay, coming from near the Atlantic instead of Beaujolais — like great Pinot Noir, mysterious and hard-to-place.\u003c\/p\u003e","brand":"Jenny \u0026 François","offers":[{"title":"Default Title","offer_id":41143710515365,"sku":"LC8238","price":79.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/files\/Folkways-Wines-Spirits-Objects-etienne-courtois-cuvee-des-etourneaux-gamay-de-chaudenay-pays-nantais-low-sulfites-added-biodynamic-sologne.jpg?v=1766517724"},{"product_id":"brand-electric-chardonnay-acid-test-2020","title":"Brand 'Electric Chardonnay Acid Test' 2023","description":"\u003cp data-pm-slice=\"1 1 []\"\u003eAbandon everything you think you know about Chardonnay (big, oaky) and everything you think you know about German white wine (Riesling, sweet). None of this proves true in the hands of the Brand brothers, who make this lightning-rod-in-a-bottle Chardonnay. Lean, mean, and electric—hence the Tom Wolfe joke cuvée name. If you haven't used mouthwash yet today or haven't had your coffee and need a cold one to wake yourself up, this Pfalz live wire is just the glass you need.\u003c\/p\u003e","brand":"Vom Boden","offers":[{"title":"Default Title","offer_id":41228293767333,"sku":"VB180420","price":21.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/files\/Folkways-Wines-Spirits-brand-electric-chardonnay-acid-test.jpg?v=1699825373"},{"product_id":"tschida-weiss-birdscape-2020","title":"Tschida 'Birdscape' Weiss 2020","description":"\u003cp data-pm-slice=\"1 1 []\"\u003eTschida's wines are some of the most lightly-handled and evocative out of all of Central Europe's new generation of natural winemakers. Tschida is always pushing his farming and vineyards to greater and greater clarity and rigor; his harvests, pressing, and fermentation processes even more so, even if this means being intensely \"hands-off.\" This Grüner Veltliner blend, called 'Birdscape,' however, isn't like any of the other fine examples we have of this grape in the shop—it's blended with a bit of other Burgenland white varieties, but it's also more delicate, fine, and almost weightless than anything else we carry. Pure, pretty, and meditative—you'll also drink these birds quick as can be.\u003c\/p\u003e","brand":"Jenny \u0026 François","offers":[{"title":"Default Title","offer_id":41282308735141,"sku":"LC0984","price":44.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/products\/Folkways-Wine-TschidaWeiss-_Birdscape_-2020.jpg?v=1677801505"},{"product_id":"finca-parera-penedes-khronos-2016","title":"Finca Parera Penedès 'Khronos' 2022","description":"\u003cp data-pm-slice=\"1 1 []\"\u003eRuben Parera of Finca Parera is a revolutionary winemaker and farmer in the Penedès, Catalonia's most famous winemaking region, formerly known mostly for industrial Cava. This heartfelt bottling of one of the appellation's native red varieties, Sumoll (soo-MOYH), is herbaceous and delicate, light but smoky, like Cabernet Franc's pale, feral cousin. It's a lady dressed in red velvet and twigs. We're lucky to have a back vintage of this wine, too, as it only improves with time in bottle.\u003c\/p\u003e","brand":"Zev Rovine","offers":[{"title":"Default Title","offer_id":41282314141861,"sku":"16-0804-16","price":42.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/products\/Folkways-Wine-FincaPareraPenedes-_Khronos_-2016.jpg?v=1677801511"},{"product_id":"amiran-vepkhvadze-krakhuna-2020","title":"Amiran Vepkhvadze Krakhuna 2020","description":"\u003cp data-pm-slice=\"1 1 []\"\u003eAmrian Vepkhvadze makes some of our very favorite natural wines coming from Georgia—structured and deep, aromatic but not perfume-y—this bottle of the local white variety Krakhuna should be decanted and drank at cellar temperature, not cold; it's good to handle this like a serious red wine, even though it's technically white (or \"orange\"). If you want your mind blown, find somewhere that serves Georgian khachapuri and walnut-and-spinach pkhali, or even just order from your favorite Middle Eastern or Greek restaurant: this wine is extraordinary with baked breads, warm cheese, and savory vegetable dishes.\u003c\/p\u003e\n\u003cp data-pm-slice=\"1 1 []\"\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Black Lamb","offers":[{"title":"Default Title","offer_id":41282531623077,"sku":"BLAM03-19","price":35.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/files\/Folkways-Wines-Spirits-amiran-vepkhvadze-krakhuna-georgia.jpg?v=1709389202"},{"product_id":"claus-preisinger-kalkundkiesel-weiss-2022","title":"Claus Preisinger 'Kalkundkiesel' Weiss 2022","description":"\u003cp data-pm-slice=\"1 1 []\"\u003eThis white blend from one of our favorite Burgenland producers, Claus Preisinger, is grown on chalk and gravel ('kalk' and 'kiesel'), lending a gentle mineral imprint to this cuvée; the blend is pulled from multiple parcels, comprised of the following: 30% Grüner Veltliner, 60% Weissburgunder (Pinot Blanc), 5% Muskateller, 5% Welschriesling. Biodynamically farmed and aged in large neutral barrels, this white wine is an homage to the freshness and coolness possible in this lake-influenced, windy region. We love Claus und kalk und kiesel!\u003c\/p\u003e","brand":"Volker","offers":[{"title":"Default Title","offer_id":41286758006949,"sku":"VMC1005-20","price":36.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/products\/Folkways-Wines-Claus-Preisinger-_Kalkundkiesel_-weiss-2020.jpg?v=1677801535"},{"product_id":"les-parcelles-tete-nat-igny-ruse-rose-2018","title":"Les Parcelles 'Téte Nat Igny Rusé' 2022","description":"\u003cp data-pm-slice=\"1 1 []\"\u003eFuller-bodied rosé sparkling—you can thank the rustic Grolleau grape for this—that finishes dry and works for an everyday sparkling treat from Les Parcelles vineyard. It's not the lightest, leanest number you'll ever have, however, so we encourage you to snack while you're drinking this one—these two Loire red varieties will impart enough fruit and texture to make this a good sparkling wine to accompany food.\u003c\/p\u003e","brand":"Zev Rovine","offers":[{"title":"Default Title","offer_id":41345872429221,"sku":"16-0447-18","price":29.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/files\/Folkways-wines-spirits-Les-Parcelles-Tete-Nat-Igny-Ruse.jpg?v=1735257049"},{"product_id":"martha-stoumen-rosato-benson-ranch-nero-davola-2020-rose","title":"Martha Stoumen 'Rosato Benson Ranch' Nero d'Avola 2020 Rosé","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp data-pm-slice=\"1 1 []\" data-mce-fragment=\"1\"\u003eNero d'Avola is a variety that has its home in Sicily; it's fascinating to see how Italian migration over the last century or two has impacted California viticulture and winemaking. It's rare to see Nero d'Avola in a red form in CA, let alone a super satisfying rosato. Martha Stoumen renders this organic parcel from Mendocino into a savory, herbal, luscious wine—a great remedy for all the character-less, made-in-a-lab pale rosés that dominate the market. Strawberry rhubarb, watermelon candy, mango peel.\u003c\/p\u003e","brand":"Zev Rovine","offers":[{"title":"Default Title","offer_id":41345883734181,"sku":"ZRS21-0400-20","price":45.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/products\/Folkways-Wines-MarthaStoumen-_Rosato-Benson-Ranch_-Nero-d_Avola-2020-Rose.jpg?v=1677801551"},{"product_id":"chantal-lescure-les-damodes-nuits-st-georges-2013","title":"Chantal Lescure 'Les Damodes' Nuits St. Georges 2013","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp data-pm-slice=\"1 1 []\"\u003eDomaine Chantal Lescure has been farming organically since the year 2000, after the domaine's founding in 1975. This single-vineyard Pinot Noir, from the site in the village of Nuits-St.-Georges called 'Les Damodes,' shows a bright red and black color with floral aromas of violet, blackberries, and compote cherry; there's hints of mint, licorice and brown spice too. The palate is round is nicely balanced by bright acidity, a bit of tannin and a hint of oak, but the back vintage nature of this wine — nearly ten years of age — means it is integrated and mature. An evolved version of Pinot Noir that isn't focused on primary fruit.\u003c\/p\u003e","brand":"Riahi Selections","offers":[{"title":"Default Title","offer_id":41370659356837,"sku":"RS14082613","price":105.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/files\/Folkways-Wines-Spirits-chantal-lescure-les-damodes-nuits-st-georges.jpg?v=1699827671"},{"product_id":"barry-family-finger-lakes-four-track-demo-2018","title":"Barry Family Finger Lakes 'Four Track Demo' 2024","description":"\u003cp data-pm-slice=\"0 0 []\"\u003eIn the words of Ian Barry from the winery, \"Experimental, lively, and full of fresh ideas—all the things you expect from a four-track demo.\" This blend of Blaufränkisch, Chardonnay, Cabernet Franc and Cabernet Sauvignon was sourced from a few different vineyard sites from across FLX, then mostly cofermented with about 30% whole clusters. A perfect 'bistro red,' and we love Ian for making it.\u003c\/p\u003e","brand":"Jenny \u0026 François","offers":[{"title":"Default Title","offer_id":41378777464997,"sku":"LC6132","price":28.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/files\/Folkways-Wines-Spirits-barry-family-finger-lakes-four-track-demo-blaufrankisch-cabernet-franc-cabernet-sauvignon-chardonnay.jpg?v=1700024086"},{"product_id":"alessandro-viola-blanc-de-blancs-2022","title":"Alessandro Viola Blanc de Blancs 2023","description":"\u003cp data-pm-slice=\"1 1 []\"\u003eEasily one of Italy's most important traditional-method sparkling wines, i.e. wines made exactly like Champagne, just from another place. Alessandro Viola is Sicily's most sensitive, studied grower, working in sandy oceanside soils in the northwest corner of the island. This Blanc de Blancs is soft, glowing, and salty, with clear tension and acidity throughout. It's a masterwork; there are precious few other sparkling wines in Europe like it.\u003c\/p\u003e","brand":"Scuola di Vino","offers":[{"title":"Default Title","offer_id":41386100719781,"sku":"18BLAN-NV","price":51.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/files\/Folkways-Wines-Spirits-Alessandro-Viola-Blanc-de-Blancs--Catarratto-Alcamo.jpg?v=1698864323"},{"product_id":"carmelo-pena-santana-gran-canaria-ikewen-2020","title":"Carmelo Peña Santana Gran Canaria 'Ikewen' 2022","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp data-pm-slice=\"1 1 []\" data-mce-fragment=\"1\"\u003eGran Canaria is the second-most populous of the volcanic Canary Islands after Tenerife, hosting Las Palmas - 1 of the 2 capitals of the islands, along with Santa Cruz de Tenerife - and peaked by Pico de las Nieves at 1949m elevation. It’s considered desert due to its consistent warm temperatures and minimal rainfall, but there's also extreme variations in climate and landscape — desert, sure, but with unbelievable mountain heights, like the vineyard where Carmelo Peña Santana sources this 'Ikewen,' from Listán Negro grown at upwards of 1200 meters of altitude — that's above the cloud line. Notes of ruby fruit, wet clay, salinity, and a light smoke just emerging on the finish: as though Burgundy went rogue off the coast of Morocco.\u003c\/p\u003e","brand":"The Source","offers":[{"title":"Default Title","offer_id":41467963572389,"sku":"JP8038","price":67.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/files\/Folkways-Wines-Spirits-carmelo-pena-santana-gran-canaria-ikewen-listan-negro-gran-canaria-canary-islands-no-sulfites-added-biodynamic.jpg?v=1762321029"},{"product_id":"cosmic-emporda-encarinyades-2020","title":"Cosmic Empordà 'Encarinyades' 2024","description":"\u003cp data-pm-slice=\"1 1 []\"\u003eA special wine from Salvador at Cosmic to explore the potential of Empordà's greatest variety, Carignan (or Carinyena in native Catalan). Most folks only know this grape as a red variety, so it's quite special that Salvador chooses to combine it with the small amounts he has of white Carignan and—the very rare mutation—pink or 'gray' Carignan, to see what they all do together. It's why the Three Graces are seen on the label: Salvador says the idea for this wine came to him in a dream, where he saw all the varieties in the Carignan family dancing together. Dark pink in color, immensely aromatic, elegant and fine. Not your run-of-the-mill, goofy light red co-ferment.\u003c\/p\u003e","brand":"Jose Pastor","offers":[{"title":"Default Title","offer_id":41562681278629,"sku":"12-026-05-20","price":48.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/files\/Folkways-Wines-Placeholder-Image-Wine-Bottle-Flower_eb4ac691-d1bc-495c-89b7-e1cd34c11b98.jpg?v=1775146578"},{"product_id":"lamoresca-sicilia-rosso-2022","title":"Lamoresca Sicilia Rosso 2024","description":"\u003cp data-pm-slice=\"1 1 []\"\u003eFilippo Rizzo's scant four hectares of vines, on his 11 hectare total farm, are old vines of the varieties that are traditional in inland and southern Sicily: Nerocapitano (the old name for Frappato), Nero d'Avola, and Grenache, here blended together in his flagship red wine. Lamoresca is the only winery for roughly 25 square miles; Filippo and his one farm employee, Gaetano, work the land continually by hand. This is old Sicily, hearkening to when all folks there made their own wines and olive oil; Rizzo reinvigorates a village tradition that in many ways is being lost. He makes natural wines that aren't fake or goofy or glou-glou: they are among some of the most drinkable, delicious, and honest to the Sicilian terrain we've seen.\u003c\/p\u003e","brand":"Zev Rovine","offers":[{"title":"Default Title","offer_id":41562755072165,"sku":"SNLA0219","price":49.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/files\/Folkways-Wines-Spirits-lamoresca-sicilia-rosso-frappato-grenache-nero-davola-sicily-biodynamic-italy.jpg?v=1752167862"},{"product_id":"st-reginald-parish-the-marigny-pinot-noir-2021","title":"St. Reginald Parish 'The Marigny' Pinot Noir 2024","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp data-pm-slice=\"1 1 []\" data-mce-fragment=\"1\"\u003eWe know it says \"Willamette Valley Pinot Noir\" on the label here, but please take a look at the color of wine through the glass (it's clear! That's on purpose!), and know that things are made a little bit differently in this entry from The Marigny. Carbonic maceration is a technique in winemaking that results in wines that are a lot more primary, or, they taste a lot more like bright fruit and a lot less like Serious Red Wines. If what you like is an oaky, polished, full-bodied Oregon Pinot, pass this one by—but if you're looking for something that has candy apple-but-dry, red Jolly Rancher but herbal vibes, this is the one.\u003c\/p\u003e","brand":"Jenny \u0026 François","offers":[{"title":"Default Title","offer_id":41688604770469,"sku":"LC6192","price":34.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/files\/Folkways-Wines-Spirits-st-reginald-parish-the-marigny-pinot-noir.jpg?v=1699825708"},{"product_id":"schodl-fruhstuckswein-2021","title":"Schödl 'Frühstückswein' 2024","description":"\u003cp data-pm-slice=\"1 1 []\"\u003e'Frühstückswein' is a fake German word the Coeur wine folks made up with the Schödls that translates to 'breakfast wine'--it's a blend the Austrian siblings made especially for the New York market, meant to be a crushable, fun, but still pretty representation of what the Schödls do. Exclusive to New York—the Schödl family serves it with seltzer as a spritz, we pair it with a bacon egg and cheese. Light, pleasantly tactile, imminently crushable, totally ideal get-your-day-started wine.\u003c\/p\u003e","brand":"Coeur","offers":[{"title":"Default Title","offer_id":41771372085413,"sku":"CWAFSW21L","price":31.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/files\/Folkways-Wines-Spirits-schodl-fruhstuckswein-weinviertel-gruner-veltliner-riesling-welschriesling-orange-and-skin-contact-organic.jpg?v=1752167695"},{"product_id":"lamoresca-nerocapitano-sicily-2021","title":"Lamoresca 'Nerocapitano' Sicily 2024","description":"\u003cp data-pm-slice=\"1 1 []\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eNerocapitano (the old name for Frappato) from \u003c\/span\u003eFilippo Rizzo's 11 hectare farm. Lamoresca is the only winery for roughly 25 square miles; Filippo and his one farm employee, Gaetano, work the land continually by hand. This is old Sicily, hearkening to when all folks there made their own wines and olive oil; Rizzo reinvigorates a village tradition that in many ways is being lost. He makes natural wines that aren't fake or goofy or glou-glou: they are among some of the most drinkable, delicious, and honest to the Sicilian terrain we've seen.\u003c\/p\u003e","brand":"Zev Rovine","offers":[{"title":"Default Title","offer_id":42098108760229,"sku":"SNLA0321","price":42.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/files\/Folkways-Wines-Spirits-lamoresca-nerocapitano-sicily-frappato.jpg?v=1700023154"},{"product_id":"aurelien-burgaud-grignette-beaujolais-villages-2020","title":"Aurelien Burgaud 'Grignette' Beaujolais-Villages 2022","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp data-pm-slice=\"1 1 []\"\u003eWhile this might be Aurélien Burgaud’s first professional release of Beaujolais, the young winemaker (and nephew to Morgon legend Jean-Marc Burgaud) already makes one of the best Beaujolais-Villages we've had in a some time. Taken from a tiny plot of organic vines in the village of Quincié-en-Beaujolais, this bright, slightly spritzy first release is full of cranberry, rhubarb, and light leafy greens: it's very very easy to put down, and not as juicy and simple as other wines from the region made in the Nouveau style.\u003c\/p\u003e","brand":"Selection Massale","offers":[{"title":"Default Title","offer_id":42131746980005,"sku":"SMAB20BVGRG7","price":29.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/files\/Folkways-Wines-Spirits-Aurelien-Burgaud-Grignette---Beaujolais-Villages.jpg?v=1698898637"},{"product_id":"broc-cellars-the-perfect-red-2021","title":"Broc Cellars 'Le Clairet The Perfect Red' 2024","description":"\u003cp data-pm-slice=\"1 1 []\"\u003e90% Cabernet Sauvignon, 10% Cabernet Sauvignon rosé, all from Solano County in CA. Broc made rosé from the same Cabernet vines from Wirth Ranch to add to this wine, making more of a lighter Claret style. The grapes for the rosé were foot-stomped and left on the skins for 24 hours, then pressed into stainless steel. Medium-bodied with chewy red fruits and soft herbal notes. It’s fresh and bright, with lively acidity and low tannins. No sulfur added at any point. Definitely don't serve this wine warm, it's meant to have a chill and to refresh one who is eating hearty curries or hot dogs on the grill.\u003c\/p\u003e","brand":"Selection Massale","offers":[{"title":"Default Title","offer_id":42136881594533,"sku":"SMBC21TPR7","price":29.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/files\/Folkways-Wines-Spirits-broc-cellars-le-clairet-the-perfect-red.jpg?v=1698899699"},{"product_id":"broc-cellars-white-zinfandel-2021","title":"Broc Cellars 'White Zinfandel' 2021","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp data-pm-slice=\"1 1 []\"\u003eBroc Cellars is one of the best wineries in CA to make a 'white Zinfandel' that's really worth it: a gentle pressing of mountainous Zin fruit, with the addition of some neat Trousseau Gris for texture, results in a juicy, zesty, is-it-light-red-or-is-it-rosé type of thing. Chill it down, drink it outside, don't think too hard about it: but respect the ability to take a crap Franzia category and actually make something really good, from quality vineyard sources, too.\u003c\/p\u003e","brand":"Selection Massale","offers":[{"title":"Default Title","offer_id":42235318370469,"sku":"SMBC21WTZIN7","price":37.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/files\/Folkways-Wines-Spirits-broc-cellars-white-zinfandel.jpg?v=1698899890"},{"product_id":"nikka-coffey-grain-whiskey","title":"Nikka 'Coffey Grain' Whiskey","description":"\u003cp\u003eThe name of this whisky has nothing to do with coffee - rather, it’s named for a type of still invented by Aneas Coffey, which is used to make this golden spirit. It offers mild vanilla-pear aromatics and is relatively light and silky on the palate. Now a hugely welcome part of Nikka's core range, this whisky - made in Coffey stills at the Miyagikyo distillery - uses 100% malted barley as its base. A perfect sipping whiskey which also shows beautifully in highballs and other mixed drinks.\u003c\/p\u003e","brand":"Southern Glazier","offers":[{"title":"Default Title","offer_id":42477087391909,"sku":"344510","price":77.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/files\/Folkways-Wines-Spirits-Nikka-Coffey-Grain--Japanese-Whiskey.jpg?v=1697681108"},{"product_id":"hachinohe-shuzo-mutsu-hassen-tokubetsu-junmai-ginjo-720ml-pink-label","title":"Hachinohe Shuzo 'Mutsu Hassen Tokubetsu Pink Label' Junmai Ginjo 720ml","description":"\u003cp\u003eHachinohe, a microbrewery \u003cspan\u003ein Aomori prefecture, is known for using organic and locally-grown sake rice varieties called Hanafubuki and Masshigura. For their Mustu Hassen Pink Label, the brewery collects wild yeast from the skins of Aomori strawberries, giving the sake a bright and fruity bouquet of strawberry, lychee and mango. The result is a dry but lush and opulent sake, with plenty of fresh flavors that compliment both Japanese and Western dishes.\u003c\/span\u003e\u003c\/p\u003e\n\u003c!----\u003e","brand":"Mutual Trading Company","offers":[{"title":"Default Title","offer_id":42644374126757,"sku":"9661","price":44.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/files\/Folkways-Wines-Spirits-hachinohe-shuzo-mutsu-hassen-tokubetsu-junmai-ginjo.jpg?v=1699675586"},{"product_id":"chantal-lescure-pommard-les-vaumuriens-2018","title":"Chantal Lescure 'Pommard Les Vaumuriens' 2018","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp data-pm-slice=\"1 1 []\"\u003eChantal Lescure began their work in the mid-70s just a grower selling their fruit in Nuits-St-Georges; in the 90's a new vineyard director stopped doing all chemical farmer at the domaine and is still in charge of the winery. This is an estate bottling of single-vineyard Pommard from the vineyard called 'Les Vaumuriens,' with fermentation and long élevage in neutral barrel; sulfur additions are quite low. It's a fuller-bodied Pinot Noir, with more concentration and plushness and a sense of darker, blacker fruit. We love this old-school bottle of Burgundy.\u003c\/p\u003e","brand":"Terrestrial Wine","offers":[{"title":"Default Title","offer_id":42698079207589,"sku":"FSL9868-18","price":58.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/files\/Folkways-Wines-Spirits-Objects-chantal-lescure-pommard-les-vaumuriens.jpg?v=1700605246"},{"product_id":"le-grappin-savigny-les-beaune-rouge-2021","title":"Le Grappin Savigny-lès-Beaune Rouge 2022","description":"\u003cp data-pm-slice=\"1 1 []\"\u003eLe Grappin is the Australian Andrew Nielsen, operating what we call a micro, micro-négociant winery in Burgundy. What that means is they purchase tiny lots of fruit from vineyards spread across mostly the villages of Beaune in Burgundy (and also around Beaujolais). All of their fruit comes from vineyards farmed at least organically; these wines are bottled to focus on the hyper-specific sites for which Burgundy is famed. This Savigny-lès-Beaune is from a single-vineyard site called 'Aux Fournaux,' from 60 year-old vines farmed organically for over a decade. The Le Grappin style in general is light, pretty, and super-fine. This one was done whole-cluster, all aged in barrel for around 18 months, deeply fresh and pretty, the brightest side of Burgundy.\u003c\/p\u003e","brand":"Terrestrial Wine","offers":[{"title":"Default Title","offer_id":42698088382629,"sku":"FSL10217-21","price":85.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/files\/Folkways-Wines-Spirits-Objects-le-grappin-savigny-les-beaune-rouge.jpg?v=1700605155"},{"product_id":"kontozisis-sun-white-malagousia-2022","title":"Kontozisis 'Sun White' Malagousia 2024","description":"\u003cp data-pm-slice=\"1 1 []\"\u003eThe history of Malagousia, a grape native to Greece, is somewhat of a Cinderella story; once on the brink of extinction but now creating some of the most revered wines from the country. This husband and wife duo — Andreas Kontozisis and his partner Aphrodite Tousia — were some of the first producers to get organic certification in 1991 when they first began production. They do not use presses in the winery, but rather let gravity create free-run wines that are fermented with indigenous yeasts in cement. Together, they create something medium bodied, aromatic, and quite complex.\u003c\/p\u003e","brand":"Knit Wine","offers":[{"title":"Default Title","offer_id":43216843243685,"sku":"EKKO01W22","price":28.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/files\/Folkways-Wines-Spirits-kontozisis-sun-white-malagousia-thessaly.jpg?v=1711207756"},{"product_id":"marc-pesnot-la-folle-blanche-2022","title":"Marc Pesnot 'La Folle Blanche' 2022","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp data-pm-slice=\"1 1 []\" data-mce-fragment=\"1\"\u003e\u003cspan\u003eThe Folle Blanche grape, typically known for producing Cognac, can be a difficult grape to work with: it is thin skinned, and often has trouble reaching prime ripeness. In the Loire Valley, it is often grown in bulk and harvested early to produce oftentimes bland and uninteresting wines. Marc Pesnot of Domaine de la Sénéchalière, on the other hand, lowers yields and only harvests his grapes when ripe, producing a much more complex and flavorful wine. The grapes are hand-harvested, pressed gently and matured for about a year before bottling with no fining or filtration and only minimal use of sulfites. The result is a wine that tastes fresh and electric, with pretty aromas of preserved lemons and a soft minerality that makes for an excellent pairing with oysters or grilled chicken.\u003c\/span\u003e\u003c\/p\u003e","brand":"Jenny \u0026 François","offers":[{"title":"Default Title","offer_id":43444384333989,"sku":"LC3468","price":34.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/files\/Folkways-Wines-Spirits-marc-pesnot-la-folle-blanche-pays-nantais.jpg?v=1714310578"},{"product_id":"paraschos-friulano-kai-2020","title":"Paraschos 'Kai' Friulano 2020","description":"\u003cp data-pm-slice=\"0 0 []\"\u003eParaschos is a family farm based in the hills of Gorizia, technically in Italy but immediately on the Slovene border, where the Paraschos brothers also have vineyards in the Goriška Brda. 'Kai' is their 100% Friuliano, a salty, elegant, fuller-bodied white wine with notes of dried honey and beeswax. It's a bottling of a single vineyard of the variety planted in 1936 in San Floriano; the wine is fermented and rests in large Slavonian oak for two years before bottling. Majestic Italian-Slovenian white wine.\u003c\/p\u003e","brand":"Jenny \u0026 François","offers":[{"title":"Default Title","offer_id":43649515389093,"sku":"LC558720","price":44.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/files\/Folkways-Wines-Spirits-paraschos-kai-friulano.jpg?v=1716520938"},{"product_id":"usonia-shaw-vineyard-riesling-finger-lakes-2021","title":"Usonia 'Standing Stone Farms' Riesling Finger Lakes 2023","description":"\u003cp data-pm-slice=\"0 0 []\"\u003eUsonia is Julia \u0026amp; Alex Alvarez-Perez, a duo who met working in NYC restaurants over a decade ago and got bitten by the winemaking bug; after studying and working in Austria and Australia, they returned to their native East Coast to set up making high-quality wines in the Finger Lakes region of NY. The Standing Stone Farm is a well-loved source of organically farmed vines in the finger lakes; this bottling is dry, beautifully textured, and packed with dark green, hard herb notes. It’s an excellent entry in a category of wine that can and should be world-class - we think Usonia is making some of the best in the state.\u003c\/p\u003e","brand":"Coeur","offers":[{"title":"Default Title","offer_id":44011030642853,"sku":"CWCUSRS21","price":36.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/files\/Folkways-Wines-usonia-shaw-vineyard-riesling-finger-lakes-new-york.jpg?v=1724710097"},{"product_id":"carmelo-pena-santana-bien-de-altura-sansofi-2021","title":"Carmelo Pena Santana 'Bien De Altura Sansofi' 2021","description":"\u003cp\u003eGran Canaria is the second-most populous of the volcanic Canary Islands after Tenerife, hosting Las Palmas - 1 of the 2 capitals of the islands, along with Santa Cruz de Tenerife - and peaked by Pico de las Nieves at 1949m elevation. It’s considered desert due to its consistent warm temperatures and minimal rainfall, but there's also extreme variations in climate and landscape. Winemaker Carmelo Pena Santana worked in Chile, Portugal’s Douro, and Ribeira Sacra in Spain before deciding to return to his native Gran Canaria in order to resurrect every fallow, noble, forgotten vineyard site he could find. The vines he works with are at particularly high altitudes, often 1200m or higher — that's above the cloud line, and his Sansofi cuvée is exclusively from a vineyard of 90+ year old vines. Native grapes, whole-cluster fermented in open-top barrel, with no added sulfur. An incredibly sleek wine, with high-pitched herbal scents and volcanic smoky brushings - give it some time in the decanter to let the red berry notes start to shine.\u003c\/p\u003e","brand":"Jose Pastor","offers":[{"title":"Default Title","offer_id":44289219657893,"sku":"JP8065","price":39.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/files\/Folkways-Wines-Spirits-carmelo-pena-santana-bien-de-altura-sansofi-listan-negro-listan-prieto-canary-islands-gran-canaria.jpg?v=1731618552"},{"product_id":"envinate-benje-blanco-2023","title":"Envinate 'Benje' Blanco 2024","description":"\u003cp data-pm-slice=\"1 1 []\" data-mce-fragment=\"1\"\u003e\u003cspan\u003eEnvinate is a mini-collective of four very talented winemakers in Spain producing wines from special sites around the country. Benje is a high-toned white wine, showing its volcanic terroir of Gran Canaria with smoky notes wrapped around the orchard fruit core, braced by high-elevation acidity.\u003c\/span\u003e\u003c\/p\u003e","brand":"Jose Pastor","offers":[{"title":"Default Title","offer_id":44289239285925,"sku":"JP537023","price":37.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/files\/Folkways-Wines-Spirits-envinate-benje-blanco-ycoden-daute-isora-canary-islands-gran-canaria-listan-blanco.jpg?v=1731618480"},{"product_id":"couto-mixto-blanco-2021","title":"Couto Mixto Blanco 2021","description":"\u003cp\u003e\u003cspan\u003eA blend hailing from near the town of Mandin, Galicia, with grapes planted in the late 90’s and grown on granite and shale soils. Zippy and mouthwatering, this is delicious white that pairs perfectly with lighter meals and sunny weather. A magnificent wine, with enveloping freshness and powerful aromas of white fruit and citrus. It is fresh, honest and alive.\u003c\/span\u003e\u003c\/p\u003e","brand":"Jose Pastor","offers":[{"title":"Default Title","offer_id":44289248657573,"sku":"JP340021","price":46.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/files\/Folkways-Wines-Spirits-couto-mixto-blanco-dona-blanco-godello-treixadura-galicia.jpg?v=1731618459"},{"product_id":"pheasants-tears-soif-da-vsvam-2022","title":"Pheasant's Tears 'Soif Da Vsvam' 2022","description":"\u003cp\u003eIt’s not an exaggeration to say that John Wurdeman, an American artist, musician, restaurateur, and winemaker, is responsible for igniting global interest in the wines and winemaking traditions of Georgia. Considered by some to be the birthplace of wine, Georgia is one of the oldest winemaking regions in the world.\u0026amp;nbsp;John and his business partner, Gela Patalishvili, opened Pheasant’s Tears in 2007, focusing on tracking down and reviving near-extinct native grape varieties from all around Georgia, which is home to over 500 indigenous varieties. Soif da Vsvam is a juicy, mineral laden red - drink it while you watch the segment on Pheasant’s Tears in Anthony Bourdain’s \u003cem\u003eParts Unknown\u003c\/em\u003e.\u003c\/p\u003e","brand":"Jenny \u0026 François","offers":[{"title":"Default Title","offer_id":44291819208869,"sku":"LC3634","price":30.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/files\/Folkways-Wines-Spirits-pheasants-tears-soif-da-vsvam-bezhano-khikhvi-meskhuri-mtsvane-meskheti-georgia.jpg?v=1731618154"},{"product_id":"nathalie-banes-beaujolais-moulin-la-blanche-2022","title":"Nathalie Banes Beaujolais 'Moulin La Blanche' 2022","description":"\u003cp\u003eNathalie Banes makes soulful, singular natural wines from France, and is one of the leading female natural winemakers in Europe. Her cuvée Moulin la Blanche is Gamay from high-altitude vineyard on limestone and red clay soils. The grapes are destemmed and left to macerate on the skins for 4 months in large old wooden casks, rendering a deeper wine with a savory, darkly spiced quality along with juicy fruit.\u003c\/p\u003e","brand":"Goatboy","offers":[{"title":"Default Title","offer_id":44308322582693,"sku":"GB19215","price":32.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/files\/Folkways-Wines-Spirits-nathalie-banes-beaujolais-moulin-la-blanche-gamay.jpg?v=1731618129"},{"product_id":"domaine-du-pere-jean-brouilly-2022","title":"Domaine du Père Jean Brouilly 2023","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eFrom one hectare of 50 year-old Gamay vines located in La Glacière and La Pente, Julien Matray is the 4th generation winemaker of his family. Whole cluster fermented with carbonic maceration for 10 days. This supple and elegant Brouilly will pair perfectly with chicken tagine.\u003c\/span\u003e\u003c\/p\u003e","brand":"France+Western","offers":[{"title":"Default Title","offer_id":44308332052645,"sku":"FWPEREJEANBROUILLY","price":32.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/files\/Folkways-Wines-Spirits-domaine-du-pere-jean-brouilly-beaujolais-gamay.jpg?v=1731618863"},{"product_id":"domaine-de-panisse","title":"Domaine de Panisse 'Le Mazet' 2021","description":"\u003cp\u003eThe younger generation at Le Clos du Caillou as of 2020 purchased a spectacular property north of the family estate in Courthézon. The winery is made up of a 15th-century farmhouse and cellars, surrounded by some 16 acres of prime Châteauneuf-du-Pape vineyards. With many vines planted in 1924 and terroir that echoes Châteauneuf’s finest, winemaker Marilou Vacheron and her brother Axel are more than well-positioned to craft seriously compelling and character-rich southern blends. \u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eLe Mazet in particular is a fruit-driven Côtes du Rhône where the Grenache and Syrah co-ferment in cement tanks using wild yeasts. The resulting wine is one that is bright and generous on the palate, easy to drink and delicious. A beautiful Côtes du Rhône that punches well above its weight.\u003c\/span\u003e\u003c\/p\u003e","brand":"France+Western","offers":[{"title":"Default Title","offer_id":44308334051493,"sku":"FWDOMPANISSEMAZET","price":31.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/files\/Folkways-Wines-Spirits-domaine-de-panisse-le-mazet-cotes-du-rhone-grenache-syrah.jpg?v=1731618844"},{"product_id":"the-marigny-direct-press-aligote-2023","title":"The Marigny 'Direct Press' Aligoté 2023","description":"\u003cp data-pm-slice=\"0 0 []\"\u003e“Direct press” refers to the winemaking technique, usually reserved for white wines, of not extracting too much content from a grape’s skins in the press; it results in paler styles of white wine that are less about structure and more about freshness and lift. We like The Marigny’s bottling of Aligoté, kind of a rarity on the West Coast, as it has a little bit of the touch of a more herbal Chardonnay and a touch of the fleshiness of a more neutral Chenin Blanc, for example. Ferment happened in a mix of new and old French barrels, so you’ll sense a little toasty touch here, too. For folks who like the white wines of the Maconnais in France!\u003c\/p\u003e","brand":"Jenny \u0026 François","offers":[{"title":"Default Title","offer_id":44804886560933,"sku":"LC3477","price":32.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/files\/Folkways-Wines-Spirits-Objects-the-marigny-direct-press-aligote-oregon.jpg?v=1740874083"},{"product_id":"cyrille-sevin-un-histoire-du-rouge-nv","title":"Cyrille Sevin 'Un Histoire Du Rouge' NV","description":"\u003cp data-pm-slice=\"1 1 []\"\u003eAlmost no one in France, and indeed the whole wine world, makes deadly serious red sparkling wine - except for where it’s both cherished and historical, in the Po River valley in northern Italy, home to the varied family of Lambrusco grapes. This traditional method sparkler from Cyrille Sevin defies French logic and links itself to that Italian tradition instead: it’s a 100 percent red wine constructed mostly of Gamay and Cabernet Sauvignon, purpley-opaque in the glass, with blackberry, black cherry, and fig notes, all grounded by a zesty dry finish and a fine bubble. It’s aged for 24 months on the lees before disgorgement, making it a serious entry, and we know of nothing else like it from a natural winemaker in the Loire. Gorgeous stuff for spring and fall, the shoulder seasons where light meals or comfort dishes alike will have something interesting to say with this beauty!\u003c\/p\u003e","brand":"Steven Graf","offers":[{"title":"Default Title","offer_id":44942103314597,"sku":"STCSHRNC","price":36.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/files\/Folkways-Wines-Spirits-cyrille-sevin-un-histoire-du-rouge-nv-loire.jpg?v=1743201263"},{"product_id":"macciocca-monocromo-3-rosato-2022","title":"Macciocca 'Monocromo #3' Rosato 2024","description":"\u003cp data-pm-slice=\"0 0 []\"\u003eMario Macciocca makes vibrant natural wines in Piglio, one of the only two DOCs devoted to Lazio’s great red grape of Cesanese. He tends only 4 hectares and makes all of his wines with spontaneous ferments in concrete; the rocky, iron-rich soils of the area make for unique flavors and expressions. This is our favorite wine of his, ‘Monocromo #3,” his rosato, which borders somewhere between copper and pink and acts something like a deeply fresh macerated white wine. Notes of strawberry, herbs, rhubarb, and soil, with a round and joyful palate and no lack of tension. One of the more complex and interesting rosatos we’ve tasted in Italy of late!\u003c\/p\u003e","brand":"Scuola di Vino","offers":[{"title":"Default Title","offer_id":45077255684261,"sku":"16MON3-22","price":28.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/files\/Folkways-Wines-Spirits-macciocca-monocromo-rosato-mario-rose-cesanese-lazio-italy.jpg?v=1743201960"},{"product_id":"le-grappin-les-seurrets-cote-d-or-2022","title":"Le Grappin ‘Les Seurrets’ Côte d’Or 2023","description":"\u003cp data-pm-slice=\"0 0 []\"\u003eLe Grappin is Emma and Andrew Nielsen, English and Aussie ex-pats in Burgundy, who focus on making single-vineyard, intense expressions of the vineyard parcels from which they have the good fortune to buy fruit. This bottling, from a vineyard called 'Les Seurrets,' is an old-vines parcel resting on the plain just below the village of Pommard, a village famous for its renderings of Pinot Noir with structure and a certain darkness underneath their fruit. This bottling is no exception: dolomitic marl over a coarse limestone bed makes these plants give slightly darker and mysterious tones, not just flowers and fruit. (This is a red Burgundy for the wicked stepmother type, not the fancy princess kind also available in different pockets of this region.) The Nielsens are careful winemakers, and their wines are really transparent. A beauty.\u003c\/p\u003e","brand":"Terrestrial Wine","offers":[{"title":"Default Title","offer_id":45121391853733,"sku":"TerrestrialGrappin Seurrets","price":59.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/files\/Folkways-Wines-le-grappin-les-seurrets-cote-dor-pinot-noir-burgundy-france-organic.jpg?v=1748384656"},{"product_id":"clos-du-rouge-gorge-cuvee-du-patron","title":"Clos du Rouge Gorge 'Cuvée du Patron' 2022","description":"\u003cp\u003e\u003cspan\u003eAn elegant and full of character bottling from one of the finest new-generation winemakers, Cyril Fhal. Fhal launched his 5-hectare estate in 2002 in Latour-de-France, just 5 km from Calce, home to numerous renowned winemakers. The young Parisian had been on the look out for parcels in the region when he stumbled upon these old vines – between 50 and 100 years old – which no one wanted to work, because they were planted on steep slopes unsuitable for mechanized farming. This particular wine is almost a rarity, since this cuvée only appears from time to time in the Domaine range. A great balance between red and dark fruit, combined with spice that just highlight how good this is.\u003c\/span\u003e\u003c\/p\u003e","brand":"Camille Rivière","offers":[{"title":"Default Title","offer_id":45473502724261,"sku":"CRS14-0724-22","price":42.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/files\/Folkways-Wines-clos-du-rouge-gorge-cuvee-du-patron-cotes-catalanes-languedoc-roussillon-grenache-mouvedre.jpg?v=1748384353"},{"product_id":"alexandre-derame-la-morandiere-muscadet-sevre-et-maine","title":"Alexandre Déramé 'La Morandière' Muscadet Sévre et Maine 2024","description":"\u003cp data-pm-slice=\"1 1 []\"\u003eAlexandre Déramé makes some of our favorite Muscadet, especially in the sense that they don't taste like Pépière or every other straight-laced Muscadet out there. \u003cspan\u003eBright and focused, with notes of lemon zest, green apple, and a touch of wet stone. The palate is crisp and linear, with vibrant acidity that carries through to a long, saline finish. A pure and expressive take on Muscadet that speaks of its volcanic origins. \u003c\/span\u003ePair with clam chowder, fried fish, or smoky bacon.\u003c\/p\u003e","brand":"The Source","offers":[{"title":"Default Title","offer_id":45951106318501,"sku":"VAN1281-23","price":23.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/files\/Folkways-Wines-Spirits-alexandre-derame-la-morandiere-muscadet-sevre-et-maine-melon-de-bourgogne-loire-low-sulfites-biodynamic.jpg?v=1762002822"},{"product_id":"domaine-les-infiltres-une-histoire-vraie-saumur-blanc","title":"Domaine Les Infiltres 'Une Histoire Vraie' Saumur Blanc 2022","description":"\u003cp\u003e\u003cspan\u003eBased in Saumur Puy-Notre-Dame, a new focal point for colder climate Chenin Blanc and Cabernet Franc, the enthusiastic and charming Frédéric Hauss enters the wine world as a former cinematographer. In his early forties, and in the middle of the Covid pandemic, he decided to redirect into this equally artistic life as a vigneron that provides a greater connection to nature. \u003cmeta charset=\"UTF-8\"\u003eIn a region now better known for cuttingly intense dry wines, 'Une Histoire Vraie' is exceptionally delicate and intricate, with notes of citrus skin, ripe orchard fruits, river rocks, and a touch of smoke. 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Excellent work from a new winemaker on his second-ever vintage!\u003c\/span\u003e\u003c\/p\u003e","brand":"The Source","offers":[{"title":"Default Title","offer_id":45951108743333,"sku":"VAN1133-22","price":52.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/files\/Folkways-Wines-Spirits-domaine-les-infiltres-une-histoire-vraie-saumur-puy-notre-dame-rouge-cabernet-franc-loire-france-low-sulfites-organic_c87021e6-afb0-424c-bd12-c67ba353e1e2.jpg?v=1762321044"},{"product_id":"fabio-zambolin-feldo-coste-della-sesea-rosso","title":"Fabio Zambolin 'Feldo' Coste Della Sesea Rosso 2020","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eFabio Zambolin began his project in 2010 with a parcel next to his grandparent’s house and crafts his wines in their garage. 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It shows a lighter and more delicate side of Nebbiolo than what you might find in Barolo to the south - notes of dried cherry dominate but are followed by flavors of clove, anise, and black truffle with a beautiful robe of tannins.\u003c\/span\u003e\u003c\/p\u003e","brand":"The Source","offers":[{"title":"Default Title","offer_id":45951123226789,"sku":"VAN1001-20","price":41.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/files\/Folkways-Wines-Spirits-fabio-zambolin-feldo-coste-della-sesea-rosso-nebbiolo-piedmont-italy-low-sulfites-biodynamic.jpg?v=1762002879"},{"product_id":"martin-muthenthaler-ried-schon-gruner-veltliner","title":"Martin Muthenthaler 'Ried Schon' Grüner Veltliner 2022","description":"\u003cp\u003e\u003cspan\u003eThe Muthenthaler family has been farming their estate in the Spitzer Graben subarea of Wachau since 1894. 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Today, Pablo has dropped his winemaker consulting life to focus on his own projects based in Ribeira Sacra’s Ribeiras do Sil subzone with indigenous variety vineyards set at high altitudes in a largely abandoned viticultural area. Soldavini “Simple” is a red wine field blend of 30-80-year-old, Mencía, Garnacha Tintorera, Mouratón, Godello and many other varieties grown in the Ribeira Sacra, lean and wild with lifted fruit and stony tension. Layers of red and black berries, crushed granite, and a faint herbal snap. Light-bodied but deep.\u003c\/span\u003e\u003c\/p\u003e","brand":"The Source","offers":[{"title":"Default Title","offer_id":45951125061797,"sku":"VAN1333-23","price":39.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/files\/Folkways-Wines-Spirits-pablo-soldavini-simple-ribeira-sacra-tinto-ribeira-sacra-garnacha-tintorera-mencia-mouraton-galicia-spain-low-sulfites-biodynamic.jpg?v=1762002952"},{"product_id":"vincent-bergeron-certains-laiment-sec-2022","title":"Vincent Bergeron 'Certains L'aiment' Sec 2021","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eVincent’s bubbles, '\u003c\/span\u003eCertains l’aiment Sec,'\u003cspan\u003e is gloriously ethereal and fun to drink. Like all his wines, the vintage has a big voice in the overall expression, but the spirit is the same: serious but playful and easy to gulp down. No fining, no filtration, no dosage. Steely and precise, this is aromatically intense and showing lots of tension - we love it!\u003c\/span\u003e\u003c\/p\u003e","brand":"The Source","offers":[{"title":"Default Title","offer_id":45951126175909,"sku":"VAN1336-22","price":54.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/files\/Folkways-Wines-Spirits-vincent-bergeron-certains-laiment-sec-montlouis-sur-loire-chenin-blanc-loire-valley-lowsulfites-biodynamic.jpg?v=1762003024"},{"product_id":"chantal-lescure-les-bertins-1er-crus-pommard-2021","title":"Chantal Lescure 'Les Bertins' 1er Crus Pommard 2021","description":"","brand":"Terrestrial Wine","offers":[{"title":"Default Title","offer_id":45974730506405,"sku":"ChantalL Bertins","price":79.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/files\/Folkways-Wines-Spirits-chantal-lescure-les-bertins-er-crus-pommard-cote-de-beaune-pinot-noir-burgundy-women-owned-low-sulfites-organic.jpg?v=1762002996"}],"url":"https:\/\/folkwayswines.com\/collections\/staff-favorites.oembed?page=3","provider":"Folkways","version":"1.0","type":"link"}