{"title":"Staff Favorites","description":"\u003cp\u003eA rotating selection of wines and spirits - check here to find new arrivals and old favorites that the Folkways team can't stop obsessing over!\u003c\/p\u003e","products":[{"product_id":"komasa-sakurajima-komikan-gin","title":"Komasa 'Sakurajima Komikan' Gin","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp data-pm-slice=\"0 0 []\"\u003eThis gin hails from Kagoshima, Japan, home to both the Komasa gin distillery and a tiny type of local mandarin orange called the Sakurajima Komikan. Sakurajima is the name of an active volcano in this area; it's where these oranges grow in its volcanic soils and reach sizes of about 4cm in diameter (tiny!). Sakurajima Komikan Gin is distilled with good amounts of these rare 'mikan,' resulting in a bright, gentle spirit that displays overt notes of citrus. Beautiful in a G+T.\u003c\/p\u003e","brand":"Skurnik","offers":[{"title":"Default Title","offer_id":41112985665701,"sku":"JP-XKG-01-NV","price":54.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/products\/Folkways-Spirits-Komasa_SakurajimaKomikan_Gin375ml.jpg?v=1677801172"},{"product_id":"branchwater-farms-gin","title":"Branchwater Farms Gin","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp data-pm-slice=\"0 0 []\"\u003eBranchwater Farms is, in the producers' own words, not \"just a distillery but an integrated group of micro-farms, all cultivated in accordance with organic and regenerative farming principles.\" This gin is a representation of these practices. In collaboration with Austrian master distiller Hans Reisetbauer, the gin is triple-distilled from estate-grown wheat, using custom-made copper pot stills and water from the farm’s well. Citrus, pink peppercorn, and cardamom botanicals, as well as juniper, work together to create a balanced and aromatic spirit emblematic of the Hudson Valley. Makes an exquisite martini to drink during the chilly, reflective solstice season.\u003c\/p\u003e","brand":"Schatzi","offers":[{"title":"Default Title","offer_id":41189159043237,"sku":"SZBWG-001","price":51.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/files\/Folkways-Wines-Spirits-Objects-branchwater-farms-gin-hudson-valley-new-york.jpg?v=1766518063"},{"product_id":"ohishi-brandy-cask-10-year-rice-whiskey","title":"Ohishi 'Brandy Cask 10 Year' Rice Whiskey","description":"\u003cp\u003eHailing from Mizukami, Japan, this rice whiskey is distilled first in an initial seven-day clay pot fermentation, followed by an additional fourteen days in stainless steel, before the whiskey is aged for ten years in ex-brandy casks. The result is a light and delicate whiskey with a brandy influence imparting elegant notes of soft oak, vanilla, and pineapple to compliment a silky rice complexity.\u003c\/p\u003e","brand":"Skurnik","offers":[{"title":"Default Title","offer_id":42131072417957,"sku":"JP-XOH-01-10","price":85.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/files\/Folkways-Wines-Spirits-Ohishi-_Brandy-Cask-10-Year_-Rice-Whiskey-Japan--Mizukami1.jpg?v=1687299373"},{"product_id":"nikka-coffey-grain-whiskey","title":"Nikka 'Coffey Grain' Whiskey","description":"\u003cp\u003eThe name of this whisky has nothing to do with coffee - rather, it’s named for a type of still invented by Aneas Coffey, which is used to make this golden spirit. It offers mild vanilla-pear aromatics and is relatively light and silky on the palate. Now a hugely welcome part of Nikka's core range, this whisky - made in Coffey stills at the Miyagikyo distillery - uses 100% malted barley as its base. A perfect sipping whiskey which also shows beautifully in highballs and other mixed drinks.\u003c\/p\u003e","brand":"Southern Glazier","offers":[{"title":"Default Title","offer_id":42477087391909,"sku":"344510","price":77.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/files\/Folkways-Wines-Spirits-Nikka-Coffey-Grain--Japanese-Whiskey.jpg?v=1697681108"},{"product_id":"forthave-marseille-amaro","title":"Forthave 'Marseille' Amaro","description":"\u003cp data-pm-slice=\"1 1 []\" data-mce-fragment=\"1\"\u003e\u003cspan\u003eBased on a secret concoction from four thieves in medieval Marseille who divulged their most prized possession - the recipe for the brew - as repentance for their crimes. Forthave's faithful recreation is immaculate with notes that include lemongrass, rhubarb, raw honey, chamomile, peppermint, eucalyptus, cinnamon and more. One of the best amaro we've tasted in a while.\u003c\/span\u003e\u003c\/p\u003e","brand":"Skurnik","offers":[{"title":"Default Title","offer_id":42507087347877,"sku":"US-XFS-03-NVH","price":63.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/files\/Folkways-Wines-Spirits-forthave-marseille-amaro-brooklyn.jpg?v=1706657078"},{"product_id":"hachinohe-shuzo-mutsu-hassen-tokubetsu-junmai-ginjo-720ml-pink-label","title":"Hachinohe Shuzo 'Mutsu Hassen Tokubetsu Pink Label' Junmai Ginjo 720ml","description":"\u003cp\u003eHachinohe, a microbrewery \u003cspan\u003ein Aomori prefecture, is known for using organic and locally-grown sake rice varieties called Hanafubuki and Masshigura. For their Mustu Hassen Pink Label, the brewery collects wild yeast from the skins of Aomori strawberries, giving the sake a bright and fruity bouquet of strawberry, lychee and mango. The result is a dry but lush and opulent sake, with plenty of fresh flavors that compliment both Japanese and Western dishes.\u003c\/span\u003e\u003c\/p\u003e\n\u003c!----\u003e","brand":"Mutual Trading Company","offers":[{"title":"Default Title","offer_id":42644374126757,"sku":"9661","price":44.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/files\/Folkways-Wines-Spirits-hachinohe-shuzo-mutsu-hassen-tokubetsu-junmai-ginjo.jpg?v=1699675586"},{"product_id":"kontozisis-sun-white-malagousia-2022","title":"Kontozisis 'Sun White' Malagousia 2024","description":"\u003cp data-pm-slice=\"1 1 []\"\u003eThe history of Malagousia, a grape native to Greece, is somewhat of a Cinderella story; once on the brink of extinction but now creating some of the most revered wines from the country. This husband and wife duo — Andreas Kontozisis and his partner Aphrodite Tousia — were some of the first producers to get organic certification in 1991 when they first began production. They do not use presses in the winery, but rather let gravity create free-run wines that are fermented with indigenous yeasts in cement. Together, they create something medium bodied, aromatic, and quite complex.\u003c\/p\u003e","brand":"Knit Wine","offers":[{"title":"Default Title","offer_id":43216843243685,"sku":"EKKO01W22","price":28.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/files\/Folkways-Wines-Spirits-kontozisis-sun-white-malagousia-thessaly.jpg?v=1711207756"},{"product_id":"paraschos-friulano-kai-2020","title":"Paraschos 'Kai' Friulano 2020","description":"\u003cp data-pm-slice=\"0 0 []\"\u003eParaschos is a family farm based in the hills of Gorizia, technically in Italy but immediately on the Slovene border, where the Paraschos brothers also have vineyards in the Goriška Brda. 'Kai' is their 100% Friuliano, a salty, elegant, fuller-bodied white wine with notes of dried honey and beeswax. It's a bottling of a single vineyard of the variety planted in 1936 in San Floriano; the wine is fermented and rests in large Slavonian oak for two years before bottling. Majestic Italian-Slovenian white wine.\u003c\/p\u003e","brand":"Jenny \u0026 François","offers":[{"title":"Default Title","offer_id":43649515389093,"sku":"LC558720","price":44.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/files\/Folkways-Wines-Spirits-paraschos-kai-friulano.jpg?v=1716520938"},{"product_id":"usonia-shaw-vineyard-riesling-finger-lakes-2021","title":"Usonia 'Standing Stone Farms' Riesling Finger Lakes 2023","description":"\u003cp data-pm-slice=\"0 0 []\"\u003eUsonia is Julia \u0026amp; Alex Alvarez-Perez, a duo who met working in NYC restaurants over a decade ago and got bitten by the winemaking bug; after studying and working in Austria and Australia, they returned to their native East Coast to set up making high-quality wines in the Finger Lakes region of NY. The Standing Stone Farm is a well-loved source of organically farmed vines in the finger lakes; this bottling is dry, beautifully textured, and packed with dark green, hard herb notes. It’s an excellent entry in a category of wine that can and should be world-class - we think Usonia is making some of the best in the state.\u003c\/p\u003e","brand":"Coeur","offers":[{"title":"Default Title","offer_id":44011030642853,"sku":"CWCUSRS21","price":36.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/files\/Folkways-Wines-usonia-shaw-vineyard-riesling-finger-lakes-new-york.jpg?v=1724710097"},{"product_id":"single-apple-co-larme-de-pelerin-8-year-calvados","title":"Single Apple Co. 'Larme de Pelerìn' 8 Year Calvados","description":"\u003cp data-pm-slice=\"0 0 []\"\u003eSingle Apple Company is devoted to crafting modern iterations of Calvados in northwestern France. They select from among the hundreds of apple varieties in Normandy and make single varietal apple brandies. The best of those brandies come together in this eight year-old 'Larme du Pèlerin,' which means tears of the pilgrim. Elegant, fresh, and pure.\u003c\/p\u003e","brand":"Zev Rovine","offers":[{"title":"Default Title","offer_id":44047248228517,"sku":"ZRS-061","price":79.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/files\/Folkways-Wines-single-apple-co-larme-de-pelerin-year-calvados.jpg?v=1729714571"},{"product_id":"open-book-real-sour-lemon-liqueur","title":"Open Book 'Real' Sour Lemon Liqueur","description":"\u003cp data-pm-slice=\"0 0 []\"\u003eA majestic lemon liqueur from the Japanese cocktail wizards at Open Book\" their 'Real Lemon Sour' is a liqueur made just for a lemon sour cocktail. As their team says: \"Everything is handmade with great care, and no preservatives, flavorings, artificial sweeteners, or colorings are used (it goes without saying). It is made on Amami Oshima Island for one week with the cooperation of Tomita Sake Brewery.\u003c\/p\u003e\n\u003cp\u003eWe peeled 200 kilos of lemons, soaked them in shochu that we blended for this purpose, and mixed it with Open Book's original syrup. Just mix it with soda and you can enjoy Open Book's Lemon Sour (or maybe even more).\" The lemons used are the highly special Viafranca variety, produced by the natural citrus farm Tatemichiya, located in Setoda-cho, Onomichi City, Hiroshima Prefecture.\u003c\/p\u003e\n\u003cp\u003eMix it with soda in a 1:3-4 ratio to enjoy Open Book's lemon sour. Astonishing in its purity and potency, perfumed, just so special.\u003c\/p\u003e","brand":"Zev Rovine","offers":[{"title":"Default Title","offer_id":44047253897381,"sku":"ZRS-0810-NV","price":96.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/files\/Folkways-Wines-open-book-real-sour-lemon-liqueur.jpg?v=1729714493"},{"product_id":"envinate-benje-blanco-2023","title":"Envinate 'Benje' Blanco 2024","description":"\u003cp data-pm-slice=\"1 1 []\" data-mce-fragment=\"1\"\u003e\u003cspan\u003eEnvinate is a mini-collective of four very talented winemakers in Spain producing wines from special sites around the country. Benje is a high-toned white wine, showing its volcanic terroir of Gran Canaria with smoky notes wrapped around the orchard fruit core, braced by high-elevation acidity.\u003c\/span\u003e\u003c\/p\u003e","brand":"Jose Pastor","offers":[{"title":"Default Title","offer_id":44289239285925,"sku":"JP537023","price":37.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/files\/Folkways-Wines-Spirits-envinate-benje-blanco-ycoden-daute-isora-canary-islands-gran-canaria-listan-blanco.jpg?v=1731618480"},{"product_id":"ramilo-nativas-tinto-2022","title":"Ramilo 'Nativas' Tinto 2022","description":"\u003cp data-pm-slice=\"1 1 []\"\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eThe Ramilo family has a close history with Colares since the first half of the 19th century and has been reinvented by the family's 4th generation brothers Pedro and Nuno with the help of winemaker Jorge Mota. Perfect for a steak night (or even pizza), this is an intensely aromatic red with its grippy tannins balanced by refreshing acidity.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"NLC Wines","offers":[{"title":"Default Title","offer_id":44332700401829,"sku":"CMR0072022RD12","price":30.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/files\/Folkways-Wines-Spirits-ramilo-nativas-tinto-castelao-lisboa-portugal.jpg?v=1731618775"},{"product_id":"cyrille-sevin-un-histoire-du-rouge-nv","title":"Cyrille Sevin 'Un Histoire Du Rouge' NV","description":"\u003cp data-pm-slice=\"1 1 []\"\u003eAlmost no one in France, and indeed the whole wine world, makes deadly serious red sparkling wine - except for where it’s both cherished and historical, in the Po River valley in northern Italy, home to the varied family of Lambrusco grapes. This traditional method sparkler from Cyrille Sevin defies French logic and links itself to that Italian tradition instead: it’s a 100 percent red wine constructed mostly of Gamay and Cabernet Sauvignon, purpley-opaque in the glass, with blackberry, black cherry, and fig notes, all grounded by a zesty dry finish and a fine bubble. It’s aged for 24 months on the lees before disgorgement, making it a serious entry, and we know of nothing else like it from a natural winemaker in the Loire. Gorgeous stuff for spring and fall, the shoulder seasons where light meals or comfort dishes alike will have something interesting to say with this beauty!\u003c\/p\u003e","brand":"Steven Graf","offers":[{"title":"Default Title","offer_id":44942103314597,"sku":"STCSHRNC","price":36.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/files\/Folkways-Wines-Spirits-cyrille-sevin-un-histoire-du-rouge-nv-loire.jpg?v=1743201263"},{"product_id":"nadia-curto-linformale-rosso-2022","title":"Nadia Curto ‘L'Informale' Rosso 2023","description":"\u003cp\u003eNadia Curto and her father—a youthful 86!—work together to produce Baroli from the hamlet of Annuziata, as well as this pop \u0026amp; pour blend to enjoy while the Barolo spends its decades in the cellar. Lively and fresh, it offers juicy red and black fruits and characteristic Langhe minerality. L’Informale makes for a great casual weeknight wine - pair with pizza or pasta!\u003c\/p\u003e","brand":"T. Edward","offers":[{"title":"Default Title","offer_id":44946209341605,"sku":"IT1992-22","price":24.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/files\/Folkways-Wines-Spirits-nadia-curto-linformale-rosso-nebbiolo-dolcetto-piedmont-italy-organic-women-owned.jpg?v=1743184019"},{"product_id":"clos-du-rouge-gorge-cuvee-du-patron","title":"Clos du Rouge Gorge 'Cuvée du Patron' 2022","description":"\u003cp\u003e\u003cspan\u003eAn elegant and full of character bottling from one of the finest new-generation winemakers, Cyril Fhal. Fhal launched his 5-hectare estate in 2002 in Latour-de-France, just 5 km from Calce, home to numerous renowned winemakers. The young Parisian had been on the look out for parcels in the region when he stumbled upon these old vines – between 50 and 100 years old – which no one wanted to work, because they were planted on steep slopes unsuitable for mechanized farming. This particular wine is almost a rarity, since this cuvée only appears from time to time in the Domaine range. A great balance between red and dark fruit, combined with spice that just highlight how good this is.\u003c\/span\u003e\u003c\/p\u003e","brand":"Camille Rivière","offers":[{"title":"Default Title","offer_id":45473502724261,"sku":"CRS14-0724-22","price":42.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/files\/Folkways-Wines-clos-du-rouge-gorge-cuvee-du-patron-cotes-catalanes-languedoc-roussillon-grenache-mouvedre.jpg?v=1748384353"},{"product_id":"llewelyn-wines-god-moving-over-the-face-of-the-waters-chardonnay-2022","title":"Llewelyn Wines 'God moving over the face of the waters' Chardonnay 2022","description":"\u003cp data-pm-slice=\"0 0 []\"\u003eWe can hardly write better notes on this Chardo than just some edits on what winemaker Pete Bloomberg of Llewelyn shares with us himself: “This Chardonnay is from Lolonis Vineyard in Redwood Valley, Mendocino County. Redwood Valley is about as far east as the fog reaches, bringing chilly nights to balance hot Mediterranean days. The wine sat on skins for two days to encourage a healthy fermentation. It was then fermented in barrel… All barrels were topped for one year, but I left one un-topped after that, allowing a layer of flor to develop. I had to tape it closed and write ‘do not open until August 2024.’ I rarely show so much self control in my life.” Please celebrate Pete’s self-control by seeing the most deep and complex white that he’s made in just his four short years of producing Llewelyn. It’s somewhere between California, Cádiz, the Jura, and the stars.\u003c\/p\u003e","brand":"Terrestrial Wine","offers":[{"title":"Default Title","offer_id":45613340655781,"sku":"FSL10487-22","price":41.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/files\/Folkways-Wines-Spirits-llewelyn-wines-god-moving-over-the-face-of-the-waters-chardonnay-russian-river-valley-california-organic.jpg?v=1752167814"},{"product_id":"granicera-perfil-citrico-gin","title":"Granicera 'Perfil Cítrico' Gin","description":"\u003cp data-pm-slice=\"1 1 []\"\u003eLime zest, orange blossom, zippy, zesty orchard stuff - Mexico in summer in a bottle. On the palate, sage and juniper; this is a totally refreshing gin. Move over, tequila and mezcal; this is Mexico's dreamy addition to the English-dominated spirit!\u003c\/p\u003e","brand":"Zev Rovine","offers":[{"title":"Default Title","offer_id":45768731918501,"sku":"ZRS-053X6","price":73.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/files\/Folkways-Wines-Spirits-Objects-granicera-perfil-citrico-gin-mexico.jpg?v=1758848781"},{"product_id":"agricola-villa-picta-mangiafuoco-rifermentato-rosato-2022","title":"Agricola Villa Picta 'Mangiafuoco' Rifermentato Rosato 2022","description":"\u003cp data-pm-slice=\"0 0 []\"\u003eThis is perhaps vignaiolo Paolo Pasini of Villa Picta's most experimental wine, or the least traditional—Pinot Meunier is the foreigner; Lambrusco di Sorbara the electrifying spine of the wine. These two highly unlike varieties are vinified separately, with the Meunier harvested at a point that has nearly-overripe maturity to add notes of hibiscus, blood orange, and a gorgeous fuschia color. Paolo says he wanted something a bit more playful or distinct from the bracing, razor-sharp qualities of his core wines, so this rosato rifermentato was born of an effort to lean into robust fruit while still retaining the brisk hallmark of the cantina. (Side fact: ‘Mangiafuoco’ is the name of the puppetmaster in the original Italian tale of Pinocchio; a nod to the fact that bringing these two very distinct grape varieties onto the same stage takes a special balancing act.)\u003c\/p\u003e","brand":"Coeur","offers":[{"title":"Default Title","offer_id":45811088720037,"sku":"CWIVPMF22","price":37.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/files\/Folkways-Wines-Spirits-Objects-agricola-villa-picta-mangiafuoco-rifermentato-rosato-lambrusco-sorbara-pinot-meunier-lombardy-italy-no-sulfites-added-organic.jpg?v=1758848078"},{"product_id":"agricola-villa-picta-melampo-rifermentato-bianco-2022","title":"Agricola Villa Picta ‘Melampo’ Rifermentato Bianco 2022","description":"\u003cp data-pm-slice=\"0 0 []\"\u003eVilla Picta's 'Melampo’ is a wine of balance, one with the idea to blend three varieties found in this crossroads region of Lombardy, but not usually put together: Pinot Bianco lends a fruit base, Garganega sapidity and structure, and Malvasia a bit of ‘allegro,’ or aromatics. Here, the Pinot Bianco is vinified separately, as the harvest of this variety is earlier, and the Garganega and Malvasia are cofermented; all are done direct press in a vertical basket press, then rested in steel tanks. After settling in winter, the lots are blended; at bottling in spring, fresh juice\/must is added to create bubbles (the traditional Italian \u003cem\u003erifermentato\u003c\/em\u003e method). A joyful wine, with great acidity, herbal notes, a sense of delicate sunshine, and easy lift on the palate. 'Melampo' is the name of an old guard dog found in the original telling of Pinocchio, a companion to the protagonist (in this case, that would be Villa Picta's Lambrusco!).\u003c\/p\u003e","brand":"Coeur","offers":[{"title":"Default Title","offer_id":45811091800229,"sku":"CWIVPML22","price":36.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/files\/Folkways-Wines-Spirits-Objects-agricola-villa-picta-melampo-rifermentato-bianco-garganega-malvasia-organic-lombardy-low-sulfites.jpg?v=1758848050"},{"product_id":"fukucho-moon-on-the-water-junmai-ginjo","title":"Fukucho 'Moon On The Water' Junmai Ginjo","description":"\u003cp\u003e\u003cspan\u003eThis vibrant showstopper is beautifully soft and delicate, brewed by one of Japan's few female brewery owners and brewmaster. Brewed in Hiroshima, the birthplace of ginjo sake, known for remarkably soft water that requires expert skill to use in sake production. Once mastered, it enables a highly controlled, precise fermentation resulting in vibrant fruit aromas. This Junmai Ginjo is bottled without charcoal fining, keeping all the flavor intact.\u003c\/span\u003e\u003c\/p\u003e","brand":"Vintus","offers":[{"title":"Default Title","offer_id":45823217139877,"sku":"14600100NV-42","price":49.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/files\/Folkways-Wines-Spirits-Objects-fukucho-moon-on-the-water-junmai-ginjo-sake-japan.jpg?v=1758849134"},{"product_id":"rihaku-wandering-poet-junmai-ginjo","title":"Rihaku 'Wandering Poet' Junmai Ginjo","description":"\u003cp\u003eRihaku is named for the famous Chinese poet Li Po (known in Japan as Rihaku) was famous for his love of sake and was known to have said, \"I drink a bottle and can write 100 poems.\" Rihaku's \u003ci\u003eWandering Poet\u003c\/i\u003e (also a nod to Li Po) is crafted with Yamada Nishiki rice, known as the pinnacle of quality for sake rice. This as a well-rounded sake with notes of banana and ripe honeydew with a clean, crisp acidity that highlights its light-to-medium body.\u003c\/p\u003e","brand":"Vintus","offers":[{"title":"Default Title","offer_id":45823224184997,"sku":"15300300NV-42","price":46.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/files\/Folkways-Wines-Spirits-Objects-rihaku-wandering-poet-junmai-ginjo-japan-sake.jpg?v=1758849007"},{"product_id":"matthiasson-linda-vista-chardonnay-2023","title":"Matthiasson 'Linda Vista' Chardonnay 2023","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eSteve Matthiasson is one of the most remarkable winemakers in California—a vineyard manager to the stars whose own wines have quietly reshaped the tenor of Napa Valley. His Linda Vista Vineyard Chardonnay is a calling card bottle, made from vines just behind Steve’s house. Understated and elegant, it combines beautifully California fruit with a restraint and poise that makes it incredibly food friendly and easy to love.\u003c\/span\u003e\u003c\/p\u003e","brand":"T. Edward","offers":[{"title":"Default Title","offer_id":45858990260389,"sku":"T02901-23","price":46.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/files\/Folkways-Wines-Spirits-matthiasson-linda-vista-chardonnay-napa-valley-california-low-sulfites-organic.jpg?v=1775858356"},{"product_id":"schirru-bianco-arkimia-2023","title":"Schirru Bianco 'Arkìmia' 2023","description":"\u003cp data-pm-slice=\"0 0 []\"\u003e'Arkìmia' is the Sardinian word, of Latin origin, for alchemic practices meant to change 'vile metals' into gold. Deeply thoughtful young winemaker Marco Schirru chose this name for this wine as his native variety Nuragus has often been mistreated: in the past it was called 's’axina de is pobrusu,' or 'the grape of the poor,' since for many farmers it had the function of a being a commodity, debt-paying crop due to its high yields. Arkìmia is Schirru's intention to transform the misunderstood Nuragus into gold. The vineyard parcel from which this wine comes is one of Schirru's two most important family plots; this bush-trained vineyard is called 'Senussi,' located in their home village of Orroli. The vines are between 55 and 120(!) years of age in different pieces of the vineyard. Soils are pure schist with little topsoil, and the fruit is always hand-harvested, then fermented with 24 hrs' skin contact in stainless steel. Aged in steel for 11 months on fine lees, unfined, unfiltered. 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This is a huge shame, as the terroir cries out for serious, personal iterations of one of Italy’s most delicious, complex grape varieties. This bottling, ‘Bulgarelli,’ made by winemaker and proprietor of Ficomontanino, Maria Sole Gianelli, is a straightforward, honest, and pleasingly aromatic version, coming from her family’s estate in the southeastern-most part of Tuscany, super close to the borders of Lazio and Umbria. Mid-weight, black cherry fruit, garrigue, reminders of olive trees and houses built of stone.\u003c\/p\u003e","brand":"Rosenthal","offers":[{"title":"Default Title","offer_id":45934176632997,"sku":"FIBU2212022","price":32.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/files\/Folkways-Wines-Spirits-Objects-ficomontanino-bulgarelli-rosso-di-toscana-organic-women-owned-tuscany-italy-sangiovese.jpg?v=1766459309"},{"product_id":"divella-gussago-nini-riserva-nv","title":"Divella Gussago 'Nini Riserva' NV","description":"","brand":"Super Glou","offers":[{"title":"Default Title","offer_id":45948182462629,"sku":"GL21DGNR-NV","price":99.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/files\/Folkways-Wines-Spirits-divella-gussago-nini-riserva-nv-franciacorta-pinot-noir-italy-low-sulfites-biodynamic.jpg?v=1762002851"},{"product_id":"fabio-zambolin-feldo-coste-della-sesea-rosso","title":"Fabio Zambolin 'Feldo' Coste Della Sesea Rosso 2020","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eFabio Zambolin began his project in 2010 with a parcel next to his grandparent’s house and crafts his wines in their garage. While his organic vineyards are inside the Lessona DOC, his garage cantina is only a few meters outside of the legal boundary, which limits him to the Coste della Sesia appellation and makes for one of the best-priced non-Lessona, Lessona wines on the market. 'Feldo' is one of his two cuvees, and is made from the oldest vines on the property (around 70 years old on average). It shows a lighter and more delicate side of Nebbiolo than what you might find in Barolo to the south - notes of dried cherry dominate but are followed by flavors of clove, anise, and black truffle with a beautiful robe of tannins.\u003c\/span\u003e\u003c\/p\u003e","brand":"The Source","offers":[{"title":"Default Title","offer_id":45951123226789,"sku":"VAN1001-20","price":41.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/files\/Folkways-Wines-Spirits-fabio-zambolin-feldo-coste-della-sesea-rosso-nebbiolo-piedmont-italy-low-sulfites-biodynamic.jpg?v=1762002879"},{"product_id":"vincent-bergeron-certains-laiment-sec-2022","title":"Vincent Bergeron 'Certains L'aiment' Sec 2021","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eVincent’s bubbles, '\u003c\/span\u003eCertains l’aiment Sec,'\u003cspan\u003e is gloriously ethereal and fun to drink. Like all his wines, the vintage has a big voice in the overall expression, but the spirit is the same: serious but playful and easy to gulp down. No fining, no filtration, no dosage. 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Ilarria’s white from the region displays the highest of what can be achieved here: from the indigenous varieties Petit Manseng and Petit Courbu, you’ll discover a white wine of full body and real power, notes of tropicality and florality that are surprising together. Think white grapefruit, mandarin orange, wildflower honey, jasmine—and a sense of caramel-like density equaled by whipping acidity. You just… cannot get this out of Chardonnay, and it puts even Chenin Blanc or Viognier in a headlock. Sear a pork chop, make white polenta and grilled squid, roast pumpkin with honey—this Irouléguy blanc can stand to your most potent autumn and winter dishes.\u003c\/p\u003e","brand":"Regal","offers":[{"title":"Default Title","offer_id":47432045789349,"sku":"231002723","price":46.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/files\/folkways-wines-spirits-objects-domaine-ilarria-irouleguy-blanc-france-organic-biodynamic_0afe64cf-5f49-40f3-855f-21e9a7ba9e8d.jpg?v=1775949393"},{"product_id":"envinate-benje-tinto","title":"Envinate 'Benje' Tinto 2024","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eMade from 70-100 year old Listan Prieto vines grown on sandy volcanic soils near the Teide volcano. The Benje Tinto  is floral, expressive, clean and elegant, reflecting a very good year in the region, with notes of rose petals, a fine texture and very elegant tannins. 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The rosé, 'rosat' in Catalan, from this winery is based on the hard-to-farm native variety Sumoll, with about 30% Macabeu blended in for a bit of flowers and lift - a touch on the bolder side, this rosé is as serious as those iconic structured ones of Bandol or the great Cerasuolos of Abruzzo; it needs hours in the decanter, but it will reward you handily with rose, tomato, pink flowers, spice. Truly magical and near-impossible to find.\u003c\/p\u003e","brand":"Jenny \u0026 François","offers":[{"title":"Default Title","offer_id":47560210153637,"sku":"LC9086","price":64.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0579\/3395\/5237\/files\/Folkways-Wines-Spirits-els-jelipens-rosat-catalonia-spain-penedes-biodynamic-lowno-sulfites-added-women-owned-sumoll-rose-wine.jpg?v=1775854682"},{"product_id":"ramilo-malvasia-de-colares","title":"Ramilo 'Malvasia de Colares'","description":"\u003cp data-pm-slice=\"1 1 []\"\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eThe Ramilo family has a close history with Colares since the first half of the 19th century and has been reinvented by the family's 4th generation brothers Pedro and Nuno with the help of winemaker Jorge Mota. 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